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GASMA DNA

GASMA + CEU = Educational Excellence

It is in our DNA, we have been working for 50 years to be a different university. Being the first private university in the Valencian Community means knowing from experience what is important for the future of our students. Success from previous students is what has allowed us to understand how to move towards the future: We are CEU.

GASMA TESTIMONIALS

jesus-marcano

«After four years studing the Bachelor’s Degree, Gasma feels like family «

asd

«As much as you see the comments and read about Gasma, you have to come and experience it.»

asd

«Let us continue to advocate for desserts.»


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Creativity + Innovation + Management

For us, training goes far beyond transmitting knowledge. For us, education is a vector of change and improvement in the life of our students and a fundamental tool to transform the world.





OPEN INSTITUTION

Gasma is an institution open to society. We provide extensive training for professionals and cuisine enthusiasts at CEU Cardenal Herrera University’s strategic campus, which is part of its commitment to innovative studies

CAMPUS

The spectacular facilities of UCH – CEU are equipped with the latest technology in a more than 25,000 m2 building. To this, we add another 25,000 m2 campus: Villa Dolores, Gasma’s gastronomic campus with a century and a half of history. It features sensory classrooms, a cellar, a didactic garden, etc.

GLOBAL VOCATION

Our students, coming from more than 70 different countries, make up the cultural richness of a global campus. Among them, they learn and teach their culture, their cuisine, their way of seeing life. Studying here is like traveling through 5 continents, traveling through a world of cuisines.

METHODOLOGY

“Learning by doing”. This is our teaching method, the backbone of the training at Gasma, which prioritizes learning through work alongside the teachers. Our students undergo stages in first-level gastronomic businesses. Practicing, sharing, reflecting.

TEACHING

Such teaching methods only make sense through a qualified team of teachers. The best experts in gastronomic management, chefs and pastry chefs with a renown prestige. A Culinary Team that is characterized by their professional experience and teaching passion.

FUTURE AND OPPORTUNITY

Gasma opens a world of opportunities for you. Studying with us means being different, being successful and also reaching the new professional profiles that the sector demands. A sector that reaches full employment and is in constant evolution.



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